Paris travel guide
Back in Paris After 8 Years: Bistrot Richelieu, an Eiffel Tower Picnic, and the Spot Where We Got Engaged
We first came to Paris eight years ago, back when we were still figuring out what to order. This time we came back with more confidence and more hunger: revisiting the spots we still talk about, tracking down the things we missed the first time, and returning to the exact bridge where we got engaged.
Where we ate.
Mini Cafe
1 Rue des Deux Ponts, ParisCoffee, outdoor-only stall
Get: A flat white
Lisa had this place bookmarked from the moment the trip was booked, and it didn't disappoint: a tiny, cute outdoor-only stall with paper straws only. Most places in Paris seem to do a flat white well, and this was no exception.
La Maison d'Isabel
47ter Bd Saint-Germain, ParisCroissants, 2018 award winner
Get: The classic butter croissant
This bakery won a 2018 prize for best croissant in Paris and the wider region, and it's enormous, crispy on the outside almost to the point of feeling too American-crunchy for one of us, and deeply buttery inside. We'll let you decide which side of that debate you're on.
Clint
18 Av. Ledru Rollin, ParisJambon-beurre and cured meats
Get: Jambon-beurre with tomato and lettuce, and a salumi-and-cornichon baguette
Simple, cheap, and genuinely delicious: a crispy baguette, real cured salumi, and just enough butter to make the case for why French sandwiches don't need to be complicated. We also picked up a few tins from a foie gras vendor at the same outdoor market, sold to us by someone so warm and generous with samples that we walked away with more tins than planned.
Bistrot Richelieu
45 Rue de Richelieu, ParisClassic French bistro
Get: Escargot, beef bourguignon, and steak frites
We ate here eight years ago and never stopped talking about it, so we came back. The inside's been renovated, but the food held up exactly as we remembered: escargot drenched in garlic butter, beef bourguignon cooked fork-tender in red wine sauce, and steak frites big enough for two, ours came out a perfect medium-rare with just a sprinkle of salt.
Bistrot Paul Bert
18 Rue Paul Bert, ParisClassic French bistro, sirloin and pepper sauce
Get: Sirloin with pepper sauce and pommes frites, ordered rare
A friend's recommendation, and one of the best meals of the trip. We asked for the sirloin rare, and the waiter told us that's the only way to eat it, he wasn't wrong: a juicy center, a great crust, and a pepper sauce with real peppery, savory depth that never overpowered the meat. The fries were crispy outside, soft in the middle, genuinely A+ on every part of the plate. Lunch for two ran 95 euros.
Nonette Banh Mi & Donuts
71 Rue Jean-Pierre Timbaud, ParisVietnamese bakery, chili oil donut and banh mi
Get: A chili oil cream donut and the popcorn chicken banh mi special
A donut with visible flecks of chili oil on top of a whipped cream filling, sweet more than spicy, and a banh mi piled with pork floss, ham, and vegetables that we'd call one of the better sandwiches of the trip, crispy chicken, soft bread, perfectly balanced.
The Coffee
40 Rue des Gravilliers, ParisSpecialty coffee, V60 pour-over
Get: A mint tea and a V60 pour-over
We wanted something cold but they didn't have it, so the V60 pour-over was the next best thing, and a good one. The mint tea came with a choice of how much mint to add; the medium was exactly right.
Ground Control
81 Rue du Charolais, ParisFood hall in a converted warehouse
Get: Taiwanese fried chicken from Coin-Op
A genuinely cool, hip space near our hotel, packed into an old warehouse with bars, board games, a library, and a thrift store alongside dozens of food stalls. We tried Taiwanese fried chicken from a stall called Coin-Op with a teriyaki-style glaze, different from what we've had in Taiwan or LA, but good.
Good to know before you go
- The bridge where we got engaged, sometimes called the 'Inception Bridge' for its film-famous look, is right by the Eiffel Tower and makes for a genuinely great engagement or photo spot.
- We used the IDF Mobiles app to buy day-pass Métro tickets in advance, no profile needed, 12 euros a day, and took the Eurostar from London to Paris.